{"id":8377,"date":"2017-02-06T21:05:14","date_gmt":"2017-02-06T19:05:14","guid":{"rendered":"http:\/\/www.ilkkimbuldu.com\/?p=8377"},"modified":"2017-02-06T21:05:14","modified_gmt":"2017-02-06T19:05:14","slug":"simiti-kim-buldu","status":"publish","type":"post","link":"https:\/\/www.ilkkimbuldu.com\/?p=8377","title":{"rendered":"Simiti kim buldu"},"content":{"rendered":"

Simit eski Osmanl\u0131 \u0130mparatorlu\u011fu f\u0131r\u0131n ve yemek k\u00fclt\u00fcr\u00fcnde ortaya \u00e7\u0131km\u0131\u015ft\u0131r. Susam veya ha\u015fha\u015f, keten veya ay\u00e7i\u00e7e\u011fi \u00e7ekirde\u011fi ile kaplanm\u0131\u015f dairesel bir hamur i\u015fi \u00e7e\u015fididir. Simit’in b\u00fcy\u00fckl\u00fc\u011f\u00fc, s\u0131k\u0131l\u0131\u011f\u0131, gev\u015fekli\u011fi ve di\u011fer \u00f6zellikleri b\u00f6lgeden b\u00f6lgeye g\u00f6re de\u011fi\u015fir.\u00a0\u0130zmir’de gevrek\u00a0olarak bilinir. Ankara’daki simitler di\u011fer \u015fehirlerinkinden daha k\u00fc\u00e7\u00fck ve daha keskindir. \u0130stanbul’daki simitler pekmez ile haz\u0131rlan\u0131r. Simit s\u00f6zc\u00fc\u011f\u00fc Arap\u00e7a samid “beyaz ekmek” veya “ince un” anlam\u0131ndan gelmektedir.<\/p>\n

Simit’in \u0130stanbul’da ba\u015flayan daha sonra d\u00fcnyan\u0131n bir \u00e7ok \u015fehrine yay\u0131lan uzun bir ge\u00e7mi\u015fi vard\u0131r. Kaynaklar, simitin 1525’ten beri \u0130stanbul’da \u00fcretildi\u011fini g\u00f6steriyor. 1593 tarihli \u00dcsk\u00fcdar mahkeme kay\u0131tlar\u0131na (\u015eer’iyye Sicili) dayanarak, simitin a\u011f\u0131rl\u0131\u011f\u0131 ve fiyat\u0131 ilk kez standartla\u015ft\u0131r\u0131lm\u0131\u015ft\u0131r. 17. y\u00fczy\u0131l gezgini Evliya \u00c7elebi, 1630’lu y\u0131llarda \u0130stanbul’da 70 simit f\u0131r\u0131n\u0131n\u0131n bulundu\u011funu yazm\u0131\u015ft\u0131r. Jean Brindesi’nin 19. y\u00fczy\u0131l\u0131n ba\u015flar\u0131nda \u0130stanbul g\u00fcnl\u00fck ya\u015fam\u0131 ile ilgili ya\u011fl\u0131boya tablosunda sokaklarda simit sat\u0131c\u0131lar\u0131n\u0131 resmetmi\u015ftir. Yine bir ressam olan Warwick Goble de 1906’da \u0130stanbul’un bu simit sat\u0131c\u0131lar\u0131n\u0131 eserlerinde g\u00f6stermi\u015ftir. Simit ve t\u00fcrevleri Osmanl\u0131 \u0130mparatorlu\u011fu boyunca bir \u00e7ok \u00fclkeye yay\u0131lm\u0131\u015f ve pop\u00fclerle\u015fmi\u015ftir.<\/p>\n

Simit K\u00fclt\u00fcr\u00fc<\/h2>\n

Simit genellikle \u00e7ay, meyve suyu, peynir veya ayran ile kahvalt\u0131da yenilir. Simit ile \u00e7ay i\u00e7mek geleneksel bir k\u00fclt\u00fcrd\u00fcr. Simit (Ermenice “Bokegh”) Ermenistan’da geleneksel bir Noel ekme\u011fidir.<\/p>\n

Simit, eski zamanlardan beri\u00a0T\u00fcrkiye’de simit arabas\u0131 veya ba\u015f\u0131ndaki bir tepsiyle sokak sokak dola\u015fan sokak sat\u0131c\u0131lar\u0131 taraf\u0131ndan sat\u0131l\u0131yor. Simit\u00e7iler\u00a0genelde simit’in taze oldu\u011funu vurgularlar (“Taze simit!” \/ “Taze gevrek!”), \u00c7\u00fcnk\u00fc bunlar g\u00fcn i\u00e7inde pi\u015firilir; Aksi takdirde s\u0131cak (“S\u0131cak, s\u0131cak!”) Ve a\u015f\u0131r\u0131 derecede s\u0131cak (“El yak\u0131yor!”, F\u0131r\u0131ndan uzun s\u00fcre uzakta olmad\u0131\u011f\u0131nda “Eli yakar!” Demektir).<\/p>\n

Simit, T\u00fcrkiye’nin alt ve orta s\u0131n\u0131f insanlar i\u00e7in \u00f6nemli bir simgedir. Bazen ad\u0131 “susam kebab\u0131” olmaktad\u0131r.<\/p>\n

Ortado\u011fu’nun di\u011fer b\u00f6lgelerinde ha\u015flanm\u0131\u015f yumurta ve \/ veya bir \u00e7e\u015fit ot kar\u0131\u015f\u0131m\u0131\u00a0olan duggah ile t\u00fcketilir; yayg\u0131n olarak kutsal mekke ve Medine camilerinde yo\u011furt veya ayran ile h\u0131zl\u0131 bir ara yemek\u00a0olarak kullan\u0131l\u0131r.<\/p>\n

D\u00fcnyada di\u011fer simit benzerleri<\/h2>\n

Baz\u0131 Romanyaya \u00f6zg\u00fc covrigi (kovr\u0131) \u00e7e\u015fitleri simit’e \u00e7ok benzemektedir.\u00a0Simit’e benzeyen bir ba\u015fka ekmek t\u00fcr\u00fc, Polonya’da obwarzanek (\u00f6zellikle obwarzanek krakowski), Rusya, Ukrayna ve Beyaz Rusya’da bublik olarak bilinir. Temel fark, hamur halkalar\u0131n\u0131n, simit durumunda oldu\u011fu gibi, su ve pekmez \u015furubu i\u00e7ine bat\u0131r\u0131lmak yerine, f\u0131r\u0131nlamadan \u00f6nce kaynar suda k\u0131saca ha\u015flan\u0131r (bagellere benzer \u015fekilde).<\/p>\n

\u00c7in’deki uygur t\u00fcrklerinin kendi k\u00fclt\u00fcrlerine \u00f6zg\u00fc mutfakta karakteristik bir \u00f6\u011fe olarak Girde<\/strong>, tand\u0131r f\u0131r\u0131n\u0131nda pi\u015firilen ve simit’e \u00e7ok benzeyen bir ekmek \u00e7e\u015fididir.<\/p>\n","protected":false},"excerpt":{"rendered":"

Simit eski Osmanl\u0131 \u0130mparatorlu\u011fu f\u0131r\u0131n ve yemek k\u00fclt\u00fcr\u00fcnde ortaya \u00e7\u0131km\u0131\u015ft\u0131r. Susam veya ha\u015fha\u015f, keten veya ay\u00e7i\u00e7e\u011fi \u00e7ekirde\u011fi ile kaplanm\u0131\u015f dairesel bir hamur i\u015fi \u00e7e\u015fididir. Simit’in b\u00fcy\u00fckl\u00fc\u011f\u00fc, s\u0131k\u0131l\u0131\u011f\u0131, gev\u015fekli\u011fi ve di\u011fer…<\/p>\n","protected":false},"author":1,"featured_media":8378,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[3040],"class_list":["post-8377","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yiyecek-icecek","tag-simit"],"_links":{"self":[{"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/posts\/8377"}],"collection":[{"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8377"}],"version-history":[{"count":1,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/posts\/8377\/revisions"}],"predecessor-version":[{"id":8379,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/posts\/8377\/revisions\/8379"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=\/wp\/v2\/media\/8378"}],"wp:attachment":[{"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ilkkimbuldu.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}